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Sector Commercial, Public
End-use Lighting
Project Number ET11SDGE0008
2011 - 2011
SDG&E
PDF Available
COMPLETE
The goal of the project was to determine the energy savings potential provided by LED bollard lighting as compared to high intensity discharge (HID) base case for outdoor area lighting applications, especially pathways. This demonstration project validated that properly designed LED bollards can...
Sector Commercial
End-use Process
Project Number ET10SCE1391
2010 - 2011
SCE
PDF Available
COMPLETE
Steamers, or steam cookers, are cooking appliances wherein heat is imparted to food in a closed compartment by direct contact with steam. The compartment can be at or above atmospheric pressure. The steam can be static or circulated. This project assesses the energy efficiency level of the...
Sector Commercial
End-use Process
Project Number ET10SCE1392
2010 - 2011
SCE
PDF Available
COMPLETE
Steamers, or steam cookers, are cooking appliances wherein heat is imparted to food in a closed compartment by direct contact with steam. The compartment can be at or above atmospheric pressure. The steam can be static or circulated. This project assesses the energy efficiency level and seeks to...
Sector Commercial
End-use Process
Project Number ET10SCE1393
2010 - 2011
SCE
PDF Available
COMPLETE
Steamers, or steam cookers, are cooking appliances wherein heat is imparted to food in a closed compartment by direct contact with steam. The compartment can be at or above atmospheric pressure. The steam can be static or circulated. This project assesses the energy efficiency level of the...
Sector Commercial
End-use Process
Project Number ET10SCE1332
2010 - 2011
SCE
PDF Available
COMPLETE
A combination oven (or combi-steamer) is a professional cooking appliance that combines the functionality of a convection oven and a steam cooker. That is, it can produce dry heat, moist heat, or a combination of the two at various temperatures. In addition to baking and roasting, a combination...
Sector Commercial
End-use Process
Project Number ET10SCE1311
2010 - 2011
SCE
PDF Available
COMPLETE
The hot food holding cabinet is widely used and is a versatile piece of equipment generally used in commercial kitchens. These cabinets are mostly used to; keep food at a safe serving temperature; keep serving plates warm, and to transport food for catering events. In addition, these hot food...
Sector Commercial
End-use Lighting
Project Number ET11SCE5030
2011 - 2011
SCE
PDF Available
COMPLETE
Hybrid light emitting diode (LED) and 36-inch linear fluorescent lamp to a replace 48-inch linear fluorescent lamp in stairwell applications. The lamp has a built-in occupancy sensor that switches power from the fluorescent lamp to the LED lamp when the stairwell is...
Sector Public
End-use Lighting
Project Number ET10SCE1260
2010 - 2011
SCE
PDF Available
COMPLETE
Southern California Edison (SCE) has worked with the March Inland Port Airport Authority (MIPAA) to provide assistance evaluating the replacement of incandescent taxiway lighting with light-emitting diode (LED) lighting. A sample area of taxiway was selected to perform a pilot...
Sector Commercial, Public
End-use Lighting
Project Number ET11SDGE0006
2011 - 2011
SDG&E
PDF Available
COMPLETE
The goal of the project was to determine the energy savings potential provided by LED lighting as compared to the designed metal halide (MH) high intensity discharge (HID) base case for outdoor area lighting applications, especially underground parking structures. This demonstration project...
Sector Commercial, Public
End-use Lighting
Project Number ET11SDGE0011
2011 - 2011
SDG&E
PDF Available
COMPLETE
The goals of the project were to demonstrate the potential of LED as a viable replacement lighting technology and determine the energy savings potential provided by LED general illumination as compared to incandescent, fluorescent, and CFL base cases. This demonstration project validated that...
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The ETCC is funded in part by ratepayer dollars and the California IOU Emerging Technologies Program, the IOU Codes & Standards Planning & Coordination Subprograms, and the Demand Response Emerging Technologies (DRET) Collaborative programs under the auspices of the California Public Utilities Commission. The municipal portion of this program is funded and administered by Sacramento Municipal Utility District and Los Angeles Department of Water and Power.