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Project Info COMPLETE Project Title

Energy Efficient Flight Conveyor Dishwashers

Project Number ET16PGE1971 Organization PG&E End-use Process, Water Heating/DHW/HPWH Sector Commercial, Public Project Year(s) 2016 - 2017
Description

High efficiency conveyor best-available technologies. The energy and water savings potential at 70% nominally versus conventional conveyor dishwashers installed in commercial kitchens is promising. The real-world savings per installation is actually greater as many older dishwashers are poorly maintained, using a lot more energy and water than specified. The scope of the project would comprise monitoring the energy and water use of an existing flight-type conveyor dishwasher at one location, and installing, monitoring, and showcasing the best-available technology in another location. A comparative analysis between all four tiers of commercial flight-type dishwashers. Real-world savings would be measured to develop utility incentives and ROI information. It is a must-use technology in the dishroom to help approach net-zero energy in large commercial kitchens.

Project Report Document
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The ETCC is funded in part by ratepayer dollars and the California IOU Emerging Technologies Program, the IOU Codes & Standards Planning & Coordination Subprograms, and the Demand Response Emerging Technologies (DRET) Collaborative programs under the auspices of the California Public Utilities Commission. The municipal portion of this program is funded and administered by Sacramento Municipal Utility District and Los Angeles Department of Water and Power.