Project Info
COMPLETE
Project Title
Commercial Kitchen Ventilation Demonstration
Project Number PGE 0303 Organization PG&E End-use Process Sector Commercial Project Year(s) 2003 - 2004Description
Project Summary:
Demonstrate and assess energy and demand savings impacts of the following technologies and design strategies at three sites in northern and central California: -Variable air volume (VAV) for exhaust hoods, including applicable controls, -Makeup introduced through backwall supply and/or ceiling mounted perforated plenums, -The addition of side panels to hoods to promote capture, -Replacing vane diffusers with perforated diffusers (also to promote capture), and -Evaporative cooling of makeup air (depending on climate location and store operating characteristics). For more information, please contact the sponsoring organization.
Additional Links:
PG&E Food Service Technology Center
Project Participants:
Project Report Document
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